Ingredients
tapioca flour 55.0% , cassava 22.5% , high oleic sunflower oil 11.3% , High Oleic Safflower Oil 5.6% , sugar 1.0% , salt 0.2% , leek 0.2% , mushroom powder 0.2% , Seaweed Flavour 0.2% , garlic 3.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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