Nutrition · per 100 g

Energy	477.2 kcal
Fat	21.6 g
Saturated fat	12.5 g
Carbs	64.1 g
Sugars	46.6 g
Protein	5.6 g
Salt	0.85 g
Sodium	340.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.