Nutrition · per 100 g

Energy	360 kcal
Fat	0 g
Carbs	90 g
Sugars	90 g
Protein	0 g
Salt	1.8 g
Sodium	725 mg
Potassium	905 mg
Magnesium	290 mg
Zinc	12 mg
Vitamin C	2500 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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