Nutrition · per 100 g

Energy	532.5 kcal
Fat	30.8 g
Saturated fat	4.6 g
Carbs	55.8 g
Sugars	3 g
Fiber	0 g
Protein	6.6 g
Salt	0.97 g
Sodium	388 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.