Nutrition · per 100 g

Energy	378 kcal
Fat	12.4 g
Saturated fat	5.6 g
Carbs	7.7 g
Sugars	4.1 g
Fiber	1.2 g
Protein	40.1 g
Salt	0.39 g
Sodium	155 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.