Nutrition · per 100 g

Energy	262.9 kcal
Fat	1.7 g
Saturated fat	0.86 g
Carbs	6.9 g
Sugars	2.6 g
Protein	42.9 g
Salt	0.16 g
Sodium	62.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.