Ingredients
goat milk 75.0% , lactic ferments 25.0%
Nutrition · per 100 g
| Energy | 86.3 kcal |
| Fat | 5.9 g |
| Saturated fat | 4.1 g |
| Carbs | 3.8 g |
| Sugars | 2.9 g |
| Protein | 4.6 g |
| Salt | 0.08 g |
| Sodium | 33 mg |
| Calcium | 144 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.