Nutrition · per 100 g
| Energy | 340 kcal |
| Fat | 25.5 g |
| Saturated fat | 2.5 g |
| Carbs | 16.5 g |
| Sugars | 0.5 g |
| Protein | 7.5 g |
| Salt | 1.1 g |
| Sodium | 420 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.