Nutrition · per 100 g
| Energy | 161 kcal |
| Fat | 7.9 g |
| Saturated fat | 3.3 g |
| Carbs | 18 g |
| Sugars | 14.7 g |
| Fiber | 2.5 g |
| Protein | 3.2 g |
| Salt | 2.1 g |
| Sodium | 823 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.