Nutrition · per 100 g

Energy	219 kcal
Fat	11.7 g
Saturated fat	5.8 g
Carbs	25.2 g
Sugars	2.8 g
Protein	3.2 g
Salt	1.1 g
Sodium	449 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.