Ingredients
flour 52.3% , water 23.9% , vegetable margarine 11.9% , Bolognaise Sauce 6.0% , olive 3.0% , mozzarella 1.5% , PASTEURIZED MILK 0.7% , salt 0.4% , vegetarian rennet 0.2% , microbial culture 0.1% , Anti-caking agent 0.0% , beef 0.0% , bacon 0.0% , onion 0.0% , Mushroom This Product 0.0% , contains the following allergens 0.0% , soya 0.0% , pork 0.0% , beef 0.0% , MAY CONTAIN 0.0% , Traces of 0.0% , egg 0.0%
Nutrition · per 100 g
| Energy | 1440 kJ |
| Energy | 344 kcal |
| Fat | 16.5 g |
| Saturated fat | 8.6 g |
| Monounsaturated fat | 6.3 g |
| Polyunsaturated fat | 1.5 g |
| Trans fat | 0.1 g |
| Carbs | 37.7 g |
| Sugars | 2.5 g |
| Fiber | 1.9 g |
| Protein | 10.4 g |
| Salt | 2 g |
| Sodium | 810 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.