Nutrition · per 100 g

Energy	592 kJ
Energy	141 kcal
Fat	6.4 g
Saturated fat	2.4 g
Carbs	0.8 g
Sugars	0.4 g
Protein	19.6 g
Salt	2.4 g
Sodium	972 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.