Nutrition · per 100 g

Energy	205 kcal
Fat	10.5 g
Saturated fat	5.5 g
Carbs	19 g
Sugars	7.6 g
Protein	8.4 g
Salt	0.77 g
Sodium	310 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.