Nutrition · per 100 g

Energy	289 kcal
Fat	24.1 g
Saturated fat	9.6 g
Carbs	5.3 g
Sugars	2.6 g
Protein	13.6 g
Salt	1.6 g
Sodium	650 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.