Nutrition · per 100 g
| Energy | 219 kcal |
| Fat | 8.2 g |
| Saturated fat | 1.9 g |
| Carbs | 22.9 g |
| Sugars | 5 g |
| Protein | 12.3 g |
| Salt | 2.1 g |
| Sodium | 855 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.