Ingredients
wholemeal oat 45.0% , glucose 19.0% , chicory fibre 16.8% , puffed rice 12.6% , Greek Yoghurt Compound 6.0% , berries 5.0% , sunflower oil 0.0% , invert sugar 0.0% , flax seed 0.0% , Stabiliser 0.0% , Humectant 0.0% , natural flavouring 0.0% , Acid 0.0%
Nutrition · per 100 g
| Energy | 1540 kJ |
| Energy | 368 kcal |
| Fat | 9.9 g |
| Saturated fat | 3 g |
| Carbs | 54.4 g |
| Sugars | 14.2 g |
| Fiber | 15.1 g |
| Protein | 7.7 g |
| Salt | 0.03 g |
| Sodium | 10 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.