Ingredients
White rice flour 53.3% , potato starch 24.0% , tapioca 12.0% , corn flour 6.0% , tomato 1.2% , spinach powder 0.6% , beetroot powder 0.6% , vegetable gum 2.4%
Nutrition · per 100 g
| Energy | 712 kJ |
| Energy | 170 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 40 g |
| Sugars | 1.4 g |
| Fiber | 0 g |
| Protein | 2 g |
| Salt | 0.02 g |
| Sodium | 7.5 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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