Nutrition · per 100 g

Energy	197 kcal
Fat	9.5 g
Saturated fat	3.7 g
Carbs	9.2 g
Sugars	7.8 g
Protein	18.4 g
Salt	0.69 g
Sodium	275 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.