Ingredients
wheat flour 50.0% , milk compound chocolate 30.0% , butter 10.0% , sugar 5.0% , egg 2.5% , corn starch 1.3% , soya lecithin 0.6% , CULTURED DEXTROSE 0.3% , salt 0.2% , Raising agent 0.1% , flavouring 0.1%
Nutrition · per 100 g
| Energy | 480 kcal |
| Fat | 23.6 g |
| Saturated fat | 17.6 g |
| Carbs | 60.4 g |
| Sugars | 31.6 g |
| Protein | 5.6 g |
| Salt | 0.91 g |
| Sodium | 364 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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