Nutrition · per 100 g

Energy	392.5 kcal
Fat	3.2 g
Saturated fat	3.2 g
Carbs	7.3 g
Added sugars	0 g
Starch	0 g
Protein	80 g
Iron	19.3 mg
Magnesium	217.5 mg
Zinc	16.8 mg
Vitamin A	0 µg
Vitamin E	0 mg
Vitamin C	116.5 mg
Vitamin B12	13.3 µg
Folate (B9)	0 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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