Nutrition · per 100 g

Energy	89.6 kcal
Fat	3.8 g
Saturated fat	1.8 g
Carbs	4.3 g
Sugars	3.8 g
Protein	83.5 g
Salt	0.96 g
Sodium	382.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.