Nutrition · per 100 g

Energy	389 kcal
Fat	6.6 g
Saturated fat	2.6 g
Carbs	9.6 g
Sugars	8.2 g
Fiber	0.6 g
Protein	71.5 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.