Ingredients
water 73.4% , wheat flour 23.5% , vegetable oil 1.0% , 1420 1.0% , egg yolk powder 0.7% , salt 0.1% , 575 0.1% , 102 0.0% , 110 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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