Nutrition · per 100 g

Energy	333 kcal
Fat	0.8 g
Saturated fat	0.8 g
Carbs	77.2 g
Sugars	50.4 g
Protein	4.4 g
Salt	0.04 g
Sodium	17.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.