Nutrition · per 100 g

Energy	333.6 kcal
Fat	26.8 g
Saturated fat	17.6 g
Carbs	5.6 g
Sugars	0.4 g
Protein	19.2 g
Salt	2.5 g
Sodium	1000 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.