Nutrition · per 100 g

Energy	268 kcal
Fat	18.2 g
Saturated fat	6.4 g
Carbs	19.8 g
Sugars	2 g
Protein	6.4 g
Salt	1.7 g
Sodium	684 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.