Nutrition · per 100 g

Energy	503.1 kcal
Fat	28.1 g
Saturated fat	16.3 g
Carbs	56.9 g
Sugars	49.4 g
Protein	6.3 g
Salt	0.48 g
Sodium	193.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.