Nutrition · per 100 g

Energy	258.8 kcal
Fat	6.2 g
Saturated fat	0.84 g
Carbs	36.5 g
Sugars	3.2 g
Added sugars	0 g
Starch	0 g
Fiber	6 g
Protein	10.9 g
Salt	0.61 g
Sodium	243.7 mg
Iron	7.8 mg
Magnesium	9 mg
Zinc	0 mg
Vitamin A	0 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	0 µg
Folate (B9)	0 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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