Nutrition · per 100 g

Energy	778 kJ
Energy	186 kcal
Fat	12.4 g
Saturated fat	3.6 g
Carbs	6 g
Sugars	5.6 g
Fiber	3.2 g
Protein	11.4 g
Salt	1.8 g
Sodium	710 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.