Nutrition · per 100 g

Energy	240 kcal
Fat	8.6 g
Saturated fat	6 g
Carbs	16.7 g
Sugars	8.7 g
Fiber	6.8 g
Protein	18.1 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.