Nutrition · per 100 g

Energy	334.5 kcal
Fat	26.8 g
Saturated fat	11 g
Carbs	3.5 g
Sugars	2.5 g
Protein	20.5 g
Salt	4.2 g
Sodium	1660 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.