Nutrition · per 100 g

Energy	413 kcal
Fat	14.8 g
Saturated fat	4.9 g
Carbs	48.2 g
Sugars	11.8 g
Protein	17.6 g
Salt	0.14 g
Sodium	57.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.