Nutrition · per 100 g

Energy	2310 kJ
Energy	552 kcal
Fat	35.2 g
Saturated fat	21.2 g
Monounsaturated fat	0 g
Polyunsaturated fat	0 g
Carbs	46 g
Sugars	44 g
Added sugars	0 g
Fiber	0 g
Protein	5.2 g
Salt	0.03 g
Sodium	10 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.