Nutrition · per 100 g
| Energy | 951 kJ |
| Fat | 4.6 g |
| Saturated fat | 1.7 g |
| Carbs | 28 g |
| Sugars | 4.5 g |
| Fiber | 0 g |
| Protein | 6.6 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.