Nutrition · per 100 g

Energy	340 kcal
Fat	31.1 g
Saturated fat	21.3 g
Carbs	3.6 g
Sugars	2 g
Protein	14.9 g
Salt	0.43 g
Sodium	173 mg
Calcium	347 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.