Nutrition · per 100 g
| Energy | 215 kcal |
| Fat | 11.7 g |
| Saturated fat | 7.9 g |
| Carbs | 21.1 g |
| Sugars | 21.1 g |
| Protein | 4.1 g |
| Salt | 0.12 g |
| Sodium | 47 mg |
| Calcium | 54 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.