Nutrition · per 100 g

Energy	282 kcal
Fat	17 g
Saturated fat	7.6 g
Carbs	2 g
Sugars	0.5 g
Protein	30 g
Salt	5.2 g
Sodium	2090 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.