Ingredients
glucose syrup 54.5% , sugar 22.7% , starch 11.4% , water 5.7% , invert sugar syrup 2.8% , E428 1.4% , food acid 0.7% , Acidity regulator 0.4% , flavouring 0.2% , Colour 0.1% , STORAGE INSTRUCTIONS 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.