Ingredients
hydrolysed collagen peptides 53.3% , whey protein isolate 23.3% , E330 11.7% , E296 5.8% , flavouring 2.5% , E641 1.7% , l-isoleucine 0.8% , l-valine 0.4% , E955 0.2% , E950 0.1% , E332ii 0.1% , sodium chloride 0.0% , E300 0.0% , E345 0.0% , E129 0.0%
Nutrition · per 100 g
| Energy | 338 kcal |
| Fat | 0 g |
| Carbs | 2.8 g |
| Sugars | 2 g |
| Protein | 80.4 g |
| Salt | 0.55 g |
| Sodium | 220 mg |
| Potassium | 468 mg |
| Vitamin C | 160 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.