Nutrition · per 100 g

Energy	375 kcal
Fat	2.8 g
Saturated fat	2.5 g
Carbs	7.5 g
Sugars	5 g
Fiber	2 g
Protein	58.8 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.