Nutrition · per 100 g

Energy	353 kcal
Fat	1.8 g
Saturated fat	1.2 g
Carbs	55.9 g
Sugars	53.8 g
Protein	26 g
Salt	0.26 g
Sodium	104 mg
Potassium	104 mg
Calcium	330 mg
Magnesium	1120 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.