Nutrition · per 100 g

Energy	354.1 kcal
Fat	10 g
Saturated fat	5.2 g
Carbs	8.8 g
Sugars	7.3 g
Fiber	11 g
Protein	31.5 g
Salt	0.83 g
Sodium	333.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.