Nutrition · per 100 g

Energy	948 kJ
Fat	1 g
Saturated fat	0.1 g
Carbs	45 g
Sugars	0.4 g
Protein	7.5 g
Salt	1.2 g
Sodium	483 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.