Nutrition · per 100 g

Energy	466.7 kcal
Fat	16.3 g
Saturated fat	7.4 g
Carbs	75.9 g
Sugars	40.4 g
Fiber	1.5 g
Protein	4.1 g
Salt	0.56 g
Sodium	225.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.