Ingredients
sugar 44.5% , wheat flour 21.8% , non-hydrogenated palm oil 14.8% , maltodextrin 10.0% , tapioca 5.0% , Colour 2.5% , rice flour 1.2% , glucose syrup 0.6% , vegetable oil 0.3% , milk proteins 0.2% , Emulsifier 0.1% , Stabiliser 0.0% , Anti-caking agent 0.0% , Colour 0.0% , corn starch 0.0% , milk powder 0.0% , coffee powder 1.0% , salt 0.0% , Emulsifier 0.0% , flavouring 0.0%
Nutrition · per 100 g
| Energy | 470 kcal |
| Fat | 16.3 g |
| Saturated fat | 7.5 g |
| Monounsaturated fat | 4.9 g |
| Polyunsaturated fat | 2.5 g |
| Trans fat | 0 g |
| Carbs | 77 g |
| Sugars | 40.5 g |
| Fiber | 1.8 g |
| Protein | 3.7 g |
| Salt | 0.56 g |
| Sodium | 224 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.