Nutrition · per 100 g

Energy	266 kcal
Fat	3.6 g
Saturated fat	1.5 g
Carbs	3.4 g
Sugars	3.4 g
Protein	54.2 g
Salt	4 g
Sodium	1600 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.