Nutrition · per 100 g

Energy	204 kcal
Fat	11.8 g
Saturated fat	3.4 g
Carbs	3.4 g
Sugars	1.6 g
Protein	21.2 g
Salt	1.1 g
Sodium	452 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.