Nutrition · per 100 g

Energy	234 kcal
Fat	14.8 g
Saturated fat	5.1 g
Carbs	1.5 g
Sugars	0.66 g
Protein	23.8 g
Salt	0.13 g
Sodium	50.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.