Nutrition · per 100 g

Energy	84.8 kcal
Fat	4.8 g
Saturated fat	2.6 g
Carbs	9.4 g
Sugars	8 g
Protein	1.3 g
Salt	75 g
Sodium	30000 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.