Gluten free lightly salted corn chips

Ingredients

yellow corn 62.5% , sunflower oil 18.8% , water 9.4% , salt 9.4%

Nutrition · per 100 g

Energy 478 kcal
Fat 18 g
Saturated fat 2 g
Carbs 70.2 g
Sugars 2 g
Protein 8.2 g
Salt 0.76 g
Sodium 302 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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